The CFIA confirms a positive case of the highly pathogenic avian influenza (HPAI) strain H5 found in a goose near Elrose, Saskatchewan. Ministry officials say this H5 strain has led to deaths in some species of wild birds, including geese and Canadian geese, as well as some predators. The confirmation follows HPAI detection in poultry and wild birds in the United States and several provinces in Canada. The protection of commercial flocks includes preventive measures such as keeping wild birds away from poultry flocks and providing them with food and water, restricting visitors and monitoring bird health. Producers should contact their veterinarian immediately if they have concerns about the health of their herds. If HPAI is suspected, producers should also contact the local office of the Canadian Food Inspection Agency. Small flocks are considered to be at high risk for HPAI infection, as they are more often bred extensively, e.g. access to pens or free range grazing is allowed. This means that there is a high probability of contact with wild birds or environments visited by wild birds that may have been infected with the HPAI virus. Residents are asked to report any sick or dead birds to the Ministry of Environment to assist with monitoring efforts. If you find any of the following, please contact the Research Center at 1-800-567-4224 or at [email protected]:
Clusters of two or more dead waterfowl (eg ducks, geese) or other waterfowl. Dead birds of prey or scavengers of birds (eg crows, ravens, gulls). Predators, aquatic or scavengers of birds that appear to be sick. Large groups of dead birds (eg more than 50) of any kind.
References can also be made to the Canadian Wildlife Health Cooperative at 306-966-5815 or at cwhc.wildlifesubmisisons.org. Although the risk of transmission to humans is considered low, humans should not touch dead birds or other wild animals with their bare hands. Goggles and masks are recommended as an extra precaution. Hands should be thoroughly washed before and after with soap and water or alcohol-based hand sanitizer. Birds should be placed in a plastic bag before submission. Regular food safety and hygiene precautions must be observed when preparing wild game. Hunters should avoid eating birds that are obviously sick. Anyone with further questions regarding avian influenza in poultry can contact the Veterinary Unit of the Ministry of Agriculture at 1-306-787-2150.
